CHEF·LONDON

Andrew Clarke is an award-winning chef consultant in the UK & international food scene.

With over 25 years in hospitality as both chef and restaurateur, he is best known for his previous London restaurants, Brunswick House and St Leonards, as well as for co-founding the mental health campaign, Pilot Light.

 

Andrew's current venture is Acme Fire Cult, located in Dalston. He also works as a creative menu consultant for the Experimental Group at the newly opened ‘Stereo’ in Covent Garden.

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Andrew is currently available for restaurant consultancy and food development.