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ANDREW CLARKE

CHEF·LONDON

Courtesy of Jack Daniels 

Andrew Clarke is an award-winning chef in the UK food scene. With over 20 years in hospitality as both chef and restaurateur, he is best known for his previous London restaurants, Brunswick House and St Leonards, and for his mental health campaign, Pilot Light.

Andrew is currently available for restaurant consultancy and food development.

Learn more about the man, the chef, the legend.

Raising awareness and igniting conversations around mental health in the service industry

Check out upcoming, current and past dinners, events and collaborations.

Check out Andrew's reviews by some of the world's top food critics. Oh, and he's won an award or two as well.

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Articles written by Andrew featured in various publications

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Want to work with Andrew? Reach out to him through his management agency, or find him on social media.

PUBLICATIONS

F E A T U R E D  D I S H E S

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